How to freeze homemade meals for easy meal preparation

For Freezing

Say goodbye to boring leftovers

hello to delicious, healthy meals that are ready to go at a moment's notice.

Meal Planning and Preparation

Choose recipes that freeze well

Not all recipes are suited for freezing, so it's important to choose recipes that will hold up well in the freezer. Casseroles, soups, stews, and chili are all great options, as they tend to taste just as good, or even better after being frozen.

Prepare meals in bulk

Preparing meals in bulk can save you time and money. Double or triple a recipe and divide it into individual portions. This way you can have multiple meals ready to go in the freezer.

Label your meals

Once you have your meals packaged and ready to go in the freezer, it's important to label them with the name of the meal, the date it was made, and any reheating instructions. This will make it easy to know what you have on hand and how to reheat them.

Use the right containers

It's important to use containers that are safe for freezing and reheating. Glass containers can crack or break when frozen, so it's best to use freezer-safe plastic containers or freezer bags.